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Internationally Accredited Diploma Certificate in Nutrition

4.9( 8 REVIEWS )
1 STUDENTS

Overview

A solid eating routine prompts a sound life. Everyone ought to have the best possible information to discover what he or she needs to eat consistently. The course is aimed at those who want to maintain a regular healthy life as well as for those who are simply looking for a career as a Nutritionist. Our Internationally Accredited Diploma Certificate in Nutrition will improve your eating habit in the most practical and effective manner.

Description

It is not only the matter of healthcare but also being able to provide expert advice to the people who are likely to consult you for a sensible diet chart once you become a professional Nutritionist.  Thyroid, Cancer, Gynecology patients or kids frequently require distinctive sustenance graphs than other physically healthy individuals. So, a course like this hoists your discovery from which you will adequately take an interest in this essential Nutritionist job.

Learning outcomes:

  • Learn about various types of diets and nutrition
  • Lessen your illness risk
  • Increase your awareness and learning about vitamins
  • Get familiar with different food supplements, carbohydrate, protein, and food labels
  • Learn the minerals
  • Learn all the essentials about malnutrition

Benefits of studying the Internationally Accredited Diploma Certificate in Nutrition course with Victoria Education include

  • Easy-to-understand course materials designed by industry experts, accessible through your smartphone, laptop, desktop or tablet device
  • No hidden fees or costs — study a comprehensive course and earn a professional e-certificate upon successful completion
  • Get instant feedback from automated assessments and mock exams to gauge your progress
  • No formal deadlines or teaching schedule, meaning you can learn at your own pace
  • 24/7 help and support from your online tutors, through email and via our live online chat
  • Qualify for an NUS Extra card and gain access to over 200 fantastic deals from high street brands and one free year of ISIC unlocking over 42,000 international discounts

How is this qualification is delivered?

Our courses are taught entirely online, meaning you can access the materials wherever, whenever, at a pace that suits you, without formal deadlines or teaching schedules.

The courses are delivered through

  • Video lessons
  • PDF handouts
  • Mock exams
  • Online assessment

These can be accessed through any device with an internet connection. Our e-learning platform is optimised for use on mobile, tablet, laptops and desktop computers.

Assessment

The assessment at the end of each course is a multiple-choice exam taken through our online platform. The system is fully automated so you will receive your results instantly upon completion.

Certification

Upon successful completion, you will qualify for the UK and internationally-recognised professional qualification. You can order a PDF Certificate for £12.

Who is this course for?

Our Internationally Accredited Diploma Certificate in Nutrition course is aimed at anyone wishing to start working in such roles, or existing professionals wishing to boost their skills and employability.

Our courses are open to learners of all levels with no formal experience or qualifications required to enrol. However, learners should be aged 16 or over and have a good understanding of English language, numeracy and IT.

Course Curriculum

Overview
Introduction to Basic Health 00:03:00
Overview of Nutritional Terms 00:03:00
Understanding Food Labels and Claims 00:06:00
The Science of Nutrition & Professionals 00:05:00
Nutritional Details
Carbohydrates – Sugar 00:07:00
Carbohydrates – Starch 00:04:00
Carbohydrates – Fiber 00:02:00
Protein 00:09:00
Fat – Omega 3, 6, 9 & Cholesterol 00:07:00
Minerals Starting With Iron & Zinc 00:05:00
More Minerals – Calcium, Phosphorus, Magnesium 00:05:00
Vitamins – Starting with B’s 00:03:00
Vitamins A, C, E, K – the Antioxidants 00:11:00
Couple More Minerals – Sodium & Potassium 00:03:00
Trace Minerals, B12 & Vitamin D 00:05:00
What to Avoid & Problem Areas
Nutritional Deficiencies & Food Allergies 00:02:00
Organic vs Toxic Chemicals – Finding Balance 00:06:00
Fads. Trends, and Extremes in Diet 00:03:00
Beyond Food
Exercise Unlocks Nutrients 00:04:00
Water 00:03:00
Rest 00:04:00
Putting It All Together
Calorie Intake & Menu Development 00:05:00
Practical Application & Summary 00:04:00

Course Reviews

4.9

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TAKE THIS COURSE
  • £199.00 £39.00
  • 1 year
  • Course Badge
  • Course Certificate
  • Number of Units23
  • Number of Quizzes0
  • 1 hour, 49 minutes

Instructors

1 STUDENTS ENROLLED
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